Online orders without paying 20–30% commission

Marketplaces take a big chunk of your margin on every order, and you lose access to your own customer data.

Issue

Marketplaces take a big chunk of your margin on every order, and you lose access to your own customer data.

What's changing

Dine-in, takeaway, and delivery orders go straight to your dashboard and kitchen — you keep the full amount.

How an order works step by step

0% commission

You pay a fixed monthly subscription, not a percentage of every sale.

Online and in-person payments

BLIK, card, online transfers, and payment on delivery.

Delivery zones

Delivery fees and times are based on distance from your location.

Live notifications

Your customer sees their order status, and you see it right away in your dashboard.

Kitchen view

Orders queued on your tablet, no lost papers.

Marketplace comparison

See side by side the cost of commissions and the cost of a fixed subscription.

Frequently asked questions

Try it in your restaurant

Free month, no card and no commitment.